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Poaching local support

Peter Bannan

A BARHAM poultry farmer was almost cracking under pressure after thousands of eggs were being stockpiled during COVID-19 lockdowns. Demand for Kate Redfearn’s free range eggs was almost non-existent when restaurants and cafes turned to take-away only, but supply didn’t stop. “The chickens didn’t stop laying, so it meant I just had thousands of eggs […]

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